Popovers

Popover Recipe in Family Fun cookbook and one of Sha's friends had it on her blog.

Preheat oven to 400 degrees.

Put in blender (or Michelle likes to whisk):

4 eggs, 1 1/2 cups flour, 2 cups milk, 1/4 tsp salt, 1 tbsp oil

Turn on blender for 10 seconds, scoop down flour on sides, blend it another 20 seconds.

Butter muffin tins very well (or use muffin cups)

Pour batter in tins, not quite full. Bake 25-30 minutes.

Enjoy with cinnamon and sugar (or apple butter or strawberry jam)

Use a skewer to poke each one! It is fun to see them Pop over!

YUMMY!